Lenten Friday Night Fish Fry

St. Matthew’s
37th Annual Fish Fry

Dine-in or curbside-to-go

Every Friday in Lent,
February 20 thru Good Friday, April 3

4:30 - 7:30 p.m.

St. Matthew’s Social Hall
510 Hall Avenue, St. Paul

Meal includes baked and/or fried wild Alaskan pollock, baked potato, vegetable, cole slaw, roll and dessert.

Grilled cheese or spaghetti available as non-fish options.

Beer, wine and pop available for purchase.

Cost: Adult meal $16 fish / $14 non-fish. Pay by cash, check or card. Meals for children ages 5-12 $8 fish/$7 non-fish. No charge for children under 5 years.

To dine-in enter at Door 5 at the rear of the church off the parking lot. For curbside-to-go line up by turning west onto Robie Street from Humboldt Avenue.

If you would like to reserve a table for a group of eight or more, call or text Tim at 612-269-9471.

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